GBG got chocolate machines have been designed to heat and mix any kind of drink (tea, coffee, milk, mulled wine, etc.) and  chocolate in a special way that ensures its smoothness and thickness. This machines prepare the hot chocolate simply and effortlessly using the proffesional "bain-marie' method, making for an excellent result and saving time into the bargain.

Main features :

• Brain-marie heating of product prevents burning.
• Continuous stirring maintains a perfect, lamp-free consistency.
• Thermostat for adjusting temperature as required.
• Special anti-clooging spigot.
• Stainless steel boiler, with thermal insulation.
• Non-slip feet.
• New product blow that can be removed quickly.
• Large drip tray with water level gauge.
• Hot water tank with easy emptying process.

 

Data sheet:

 

	Chocolady 5l	Chocolady 10l
Transparent removable bowls	1	1
Capacity of each bowl	5l	10 l
Watt	1000	1000
Power supply	230 V	230 V
Dimensions ( w/h/d )	260mm/470mm/290mm	260mm/550mm/320mm
Weight	8 kg	8,5 kg